Certified Sustainable Vineyard - Food Alliance
Our biggest and boldest Pinot noir.

Pronounced minerality and lush notes of tree-fruit make this a lovely match with seafood.

Certified Sustainable Vineyard - Food Alliance
Our biggest and boldest Pinot noir.

Biodynamically Certified Vineyard
Undercurrents of earth and savory spice are hallmarks of Momtazi Vineyard.

LIVE Certified Vineyard
Our most complex and ageworthy Pinot noir from one of Oregon's greatest vineyards.

Certified Organic Vineyard
The windy site on thin soil produces dark red fruit, smoky spice, and vibrant Pinot noir.

NEW RELEASE: An imminently drinkable blend of Pinot noir from several sustainably farmed vineyards in the Willamette Valley.

NEW RELEASE: Our Villages Cuvée Chardonnay is imminently drinkable at an incredible price.

Pronounced minerality and lush notes of tree-fruit make this a lovely match with seafood.

Gently whole-cluster pressing the barely-ripe Pinot noir, I take only the first clear juice, cold ferment it, and leave a touch of sweetness. The name came from the pale pink or "Eye of the Partridge" color. It has become a delightful summer sipper and picnic wine.

93 points - Decanter Magazine, March 2024

Certified Sustainable Vineyard - Food Alliance
Our biggest and boldest Pinot noir.