2018 Pinot Noir Shea Vineyard
Vinous - Josh Raynolds
Limpid ruby-red. A highly perfumed bouquet evokes fresh raspberry and boysenberry, pungent flowers and exotic spices, and a spicy nuance builds as the wine opens up. There's a compelling blend of power and finesse to the appealingly sweet red and blue fruit and floral pastille flavors, which firm up slowly through the midpalate. Closes sappy, youthfully chewy and impressively long, with reverberating floral and spice notes and well-knit tannins that add framework and final grip.
- February 2022
Wine Spectator - Tim Fish
Detailed and structured, with boysenberry, sweet anise and fresh violet accents that gather tension and richness toward refined tannins.
- April 2022
Strawberry and cherry pie with fresh flowers and a hint of pie crust. Medium body with crushed stone and subtle fruit. Creamy and polished texture to the finish.