Biodynamically Certified Vineyard
Undercurrents of earth and savory spice are hallmarks of Momtazi Vineyard.

LIVE Certified Vineyard
Our most complex and ageworthy Pinot noir from one of Oregon's greatest vineyards.

Certified Organic Vineyard
The windy site on thin soil produces dark red fruit, smoky spice, and vibrant Pinot noir.

This blend of several vineyard sites in the Willamette Valley is immediately enjoyable in its youth and will continue to develop nicely with age.
 

93 points - Decanter Magazine, March 2024

Gently whole-cluster pressing the barely-ripe Pinot noir, I take only the first clear juice, cold ferment it, and leave a touch of sweetness. The name came from the pale pink or "Eye of the Partridge" color. It has become a delightful summer sipper and picnic wine.

Pronounced minerality and lush notes of tree-fruit make this a lovely match with seafood.

Our first single-block bottling from one of Oregon's greatest vineyards.

WineClub Member Exclusive

Certified Organic Vineyard
The windy site on thin soil produces dark red fruit, smoky spice, and vibrant Pinot noir.

Pronounced minerality and lush notes of tree-fruit make this a lovely match with seafood.

Pinot Noir Barrel-Aged Coffee

Limited Release!